Why you'll love it
- Cold milled using a proprietary milling process that finely slices the chia seeds in order to minimize oxidation while preserving nutrients.
- A great source of manganese and fiber.
- Packed with omega-3 fatty acids.
- Brain and heart nourishing thanks to healthy fats.
How to use it
- Add to your smoothies for a boost of fiber and healthy fats.
- Perfect for baking, raw desserts, oatmeal and more.
- Make a vegan egg substitute by mixing 1 tbsp milled chia/flax with 3 tbsp of water (per egg).
Ingredients
organic cold milled chia seeds (50%), organic cold milled flax seeds (50%)